Fleur-en-Lait
Fleur-en-Lait $10.49
Fleur-En-Lait is related to the French St-Paulin. It is a semi-soft cheese with a thin, bright orange rind. The pungent rind envelops the robust but sweet and fruity flavoured interior. Size: +/-225g Soon to be available in Organic
Iron Horse
Iron Horse $15.99
Winner of the Global Awards Best International Cheese 2023. Traditionally manufactured cheddar in 15 Kg wheels, made from whole Brown Swiss cow milk, aged 10 months . This is a creamy textured, well balanced cheddar with savory and sweet notes. Rich yellow paste which lingers on the palate. Bound in natural muslin and aged to perfection. Size: +/-350g Soon to be available in Organic
Lankaaster Traditional
Lankaaster Traditional $11.49
The Lankaaster is a semi-firm cheese with a slightly opened texture. Shaped as a loaf/wheel to express the fact that it is meant to be sliced and eaten directly on bread as the Dutch farmers do. It has unique flavour profile that is given by the specific starter culture we use and makes it typical of cheese made on Dutch farms earlier in the century. Size: +/-300g Soon to be available in Organic
Baby Swiss
Baby Swiss $11.99
Our Baby Swiss aged for 3 months offers creamy and nutty notes, and has good melting properties. Size: +/- 300g Soon to be available in Organic
Lankaaster Aged
Lankaaster Aged $12.99
The Aged Lankaaster develops a firm and dense paste with a butterscotch color. Size: +/-300g Soon to be available in Organic
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Bridge End Bloomy
Bridge End Bloomy $7.99
A luscious bloomy made from full fat Brown Swiss cow milk, moulded into 3 inch square individual cheeses, with a lovely wrinkly bloom, flavors of butter, herbs, and mushroom. At 3 weeks, the paste is creamy and unctuous, a new soft cheese for all who love a quality bloomy rind. Size: +/- 180g Available for order between September 1st and April 30th. Soon to be available in Organic
Celtic Blue
Celtic Blue $11.49
This cheese is a soft creamy blue cheese, with delicate blue veining and a limestone coloured natural rind which is developed by specific ripening cultures. The typical blue taste is mild and not aggressive and is softened by a nice buttery aroma. Size: +/- 250g Soon to be available in Organic
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Gruyère $18.99
A semi-hard Alpine style cheese, riddle with cracks and offering a sweet but slightly salty taste. Size: +/-250g Will be available only in Organic
Iron Horse Aged
Iron Horse Aged $18.99
Winner of the Global Awards Best International Cheese 2023. Traditionally manufactured cheddar in 15 Kg wheels, made from whole Brown Swiss cow milk, aged 12+ months . This is a creamy textured, well balanced cheddar with savory and sweet notes. Rich yellow paste which lingers on the palate. Bound in natural muslin and aged to perfection. Size: +/-350g Soon to be available in Organic
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La Petite Fleur Pavée
La Petite Fleur Pavée $8.99
Surface-ripened individual cheese made in the traditional essence with a semi-soft paste, and mixed rind with ivory and pale orange color, complex yeasty rind with delicate aroma of fruits and vegetables. Paste is buttery, lactic with a clean lingering finish. Size: +/-225g Available for order between September 1st and April 30th. Soon to be available in Organic
Raclette
Raclette $10.49
The cheese has a delightful creamy texture and a salty, slightly sweet, slightly nutty taste. Quite aromatic and gets stronger in flavor as the cheese wheel ages. Size: +/-250g Soon to be available in Organic